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Cooking Tip: Steam Table/Hotel Pans

Steam Table pans are metal trays that contain food on buffet tables and salad bars. Known as hotel pans in professional kitchens, they are common in the food service industry but seldom used at home. Stainless steel construction makes them non-reactive, oven proof and dishwasher safe. A wide assortment of sizes and shapes creates unlimited […]

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Cooking Tip: Parchment Paper Lid

A parchment paper lid is simply a piece of parchment paper cut to fit inside a pot. Its primary function allows liquid to evaporate from the sides of the pot while keeping the main ingredients moist. It can also be used as a makeshift cover or as a means of preventing skins from forming on the surface of […]

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from scratch club

{making} food matter together

CRAZY about TUSCANY

... have fun !!!

Chocolate & Zucchini

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Paris based chef baking and writing cookbooks

The Tuscan Gun

Recipes and Reviews from Monmouth County, NJ